Ready-to-cook Parotta Dough
Serve hot and flaky parottas at a moments notice anytime you need with True Layers fresh parottas frozen as dough locking in the flavours and freshness.


When you can get away with
eating tasty and healthy
Wheat parottas offer a nutritious fibre filled alternative to rotis. With the right sides, can be enjoyed often, adding variety to your diet while providing a tasty and healthy option for your meals.
The yummiest and flakiest
of all
Maida parottas are the favourite among parotta enthusiasts, known for their soft, flaky texture and widespread popularity, making them conventionally most consumed in both households and eateries.


Delicious tiny palm
sized parotta
Coin parottas are a variation of traditional parottas, meticulously prepared by layering and folding dough into small, circular shapes. But now you can have these parottas in no time with True Layers.
Unique thread like texture
with crispiness loaded
Nool parotta is a distinctive type of parotta made from finely shredded dough, which gives it a unique, delicate texture. Traditionally prepared by layering and folding, it’s known for its light, crispy edges and rich, flavorful taste

Our Contemporary Flavours
Traditional Parottas are all the rage but why just stick to them! Try out our variety of flavours and delight in them!
Every flavour has its uniqueness just like every one of you. Taste the goodness in every flavour with True Layers parottas and experience them yourself. We infuse our parottas with different flavours, offering contemporary experience!

Our parottas are infused with garlic, tapping its medicinal properties to add that extra punch of aroma and flavour. This unique touch enhances the taste of parottas and also offers additional health benefits, making every bite both delicious and beneficial.

Mint added to our parottas enhances their aroma and provides a refreshing taste. Experience the crisp, flaky texture and unforgettable taste of these uniquely flavoured parottas, perfect for a delightful and memorable dining experience.

Methi parotta is a flaky bread enriched with fenugreek leaves, making it both nutritious and flavourful. The fenugreek gives out a slight, distinctive bitterness, adding a unique taste that sets this parotta apart from the rest.

Ajwain, rich in fibre and packed with antioxidants, vitamins, and minerals, also aids in digestion. Its health benefits enhance overall well-being, making it a valuable addition to your diet for both flavour and nutrition.

Paneer parotta, infused with protein-rich cottage cheese, offers a flavorful and enriching option. With its satisfying taste and wholesome ingredients, our paneer parottas serve as a complete meal, combining taste and nourishment for a fulfilling dining experience.

Who can resist the irresistible chilli cheese flavour? Treat yourself to this mouthwatering combination, where spicy chilli meets creamy cheese. Indulge your cravings with every bite and savour a delightful blend of heat and richness.

Malaysian Puff parotta, a delicious and flaky variation of flatbread known as “Roti-Jala,” pairs perfectly with flavorful curries. This unique parotta enhances your meal, offering a delightful texture and taste that complements a variety of curry dishes.

Jaggery and coconut in our parottas create a beautiful, vibrant colour and mouth watering flavour. For a delightful change to our traditional parottas, try the Golden Swirl, which combines sweetness and richness for a unique, delectable experience.
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Wheat, Maida, Nool or Coin Parotta choose your favourite from our list of parottas, to relish in the authentic taste of parottas with a little added twist.
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