Welcome to Our Abode of Parottaness

From a passion to a own manufacturing unit

True Layers has a sophisticated manufacturing plant specifically designed to produce parottas at a large scale, with a capacity to churn out an impressive 1,00,000 parottas within just a day. The capability of operating at this scale is made possible through advanced machinery and a streamlined production process at every stage of parotta preparation—from dough kneading to rolling and flattening.

At True Layers, we prioritise freshness and quality without compromising on taste and set a new standard in the production of parottas, catering to consumers who seek an authentic taste. With the varieties and flavours True Layers offers a complete experience for parotta lovers.

Our production is fully automated with no human intervention making our parotta making process the most hygienic. We store the finished uncooked parottas at -40 degrees immediately after they are flattened increasing their shelf life, and keeps them fresh till you can put them on pan

True Layers Incorporated

June 2021

Operations Started

June 2022

Our First Parotta

Jan 2024

First Commercial Order

Feb 2024

Love of parottas translated into making more

Meet Our Founders who Made it Happen

Jenny Wilson

Founder

Jenny Wilson

Founder

Darlene Robertson

Founder
Buyers trust us

We Deliver on Our Promise

At our facility, we uphold our commitment to quality and freshness to our customers, through a fully automated production, ensuring top-notch hygiene standards throughout the process. Our final stage in keeping the parottas fresh involves immediately storing flattened parottas at -40 degrees, dramatically extending their shelf life.

Our approach guarantees our customers receive parottas that are both fresh and also maintain their superior quality until they are served on a plate. Whether you cook them immediately or store them for later, our parottas retain their taste, texture,freshness and flavour, reflecting our determination to deliver a delightful culinary experience with every bite you take.